Romesco Sauce | Fallow

Ingredients:

• tomato sauce base
• garlic
• EVOO
• ardei gras roșu sau capia
• almond
• hazelnuts
• smoked paprika
• cherry vinegar

Method:

1. Stropeste ardeiul gras cu EVOO put in tray, cover with Al folia and bake in oven, let to cool and peeled
2. Roast almonds and hazelnuts
3. Mixer: add paprika, almonds, hazelnuts, smoked paprika, tomato sauce base, splash of cherry vinegar and EVOO
4. Then add lemon juice and strecoara sosul
5. Serve with fish or meet